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EAT MORE BUTTONS SALTED CARAMEL STOUT - 7.1% - Collabs - Mondo x Laine

EAT MORE BUTTONS SALTED CARAMEL STOUT - 7.1% - Collabs - Mondo x Laine


EAT MORE BUTTONS salted caramel stout. 
It's decadent. It's a pudding in a can. We brewed this in collaboration with Mondo Brewery in London - they are fantastic people who create insane beers so check them out!! And this is a glorious cake of a beer, boozy but not too boozy, with sea salt, chocolate and plenty of roasted caramel notes from the complex malt bill.
 
The name came from a bit of a search around 'salted caramel' and what we found out is that it pushes your 'eat more' button - like we needed to be told that, but anyway! It then developed into Buttons, which seemed to fit the cacao nibs addition. A quirky approach but we all liked how it sounded. Why Not. 
 
Okay so Maris Otter Pale Malt provides the base, we've added in loads of malts (ref below), Oats and Roasted Barley for added body, colour and flavour, along with Sea Salt, Rice Hulls, Lactose and Dextrose. Duggles hops for bettering. Fermented with Mondo's house West Coast Ale yeast strains and conditioned on cacao nibs...
 
Honestly, we've made a bit of monster here guys. It's insane! 

STYLE Stout
DESCRIPTION Boozy but not too boozy, with sea salt, chocolate and plenty of roasted caramel notes from the complex malt bill.
ABV 7.1%
HOPS Fuggles
MALTS Black, Dark Munich, DRC, Carafa III, CaraMunich, Chocolate Malt, Crystal 150
SIZE 440ml

Eat More Buttons - Salted Caramel Stout -7.1%ABV X 6

Eat More Buttons - Salted Caramel Stout -7.1%ABV X 6

£34.80

440ml / 7.1%ABV EAT MORE BUTTONS is a 7.1% Salted Caramel Stout, brewed in collaboration with Mondo Brewery in London. It's a glorious cake of a beer, boozy but not too boozy, with sea salt, chocolate and plenty of roasted...Read More

Brighton Tea Party NEIPA - 5.2%ABV x 24

Brighton Tea Party NEIPA - 5.2%ABV x 24

£50.00

5.2% ABV / 330ML Brewed in collaboration with our pals at Gun Brewery. A soft, juicy New England Style IPA, featuring Mosaic (think blueberry, bubblegum, papaya) and new hop on the block Talus (pink grapefruit, dried roses, pine resin, tropical...Read More

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